Piccalilli is a rich made by hand to create a crunch vegetable piccalilli in a rich mustard sauce.
Vegetables (57%) (onion, cauliflower, red pepper, green beans), water, spirit vinegar, sugar, MUSTARD powder, thickener: Maize Starch, ginger puree, MUSTARD bran, spices, acidity regulator: citric acid, salt, garlic powder.
All Allergens would be highlighted in bold.
Energy (kj) 385, Energy (kcal) 91, Fat 1.5, Of which Saturates 0.1, Carbohydrates 16.3, Of which sugars 13.0, Fibre 1.5, Protein 2.3, Salt 0.39.
Store in a cool location away from direct sunlight, once opened refrigerate and use within 12 weeks.