Diced Beef and Pheasant in a 'Hooky' Ale gravy in a shortcrust pastry base with puff pastry lid, serves 3-4 people.
Beef (36%), Plain Puff Pastry (Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Margarine [Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier (Mono - and Diglycerides of Fatty Acids], Water, Pheasant (12%), Ale (12%) (BARLEY), Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Shortening, Thickener (Potato Starch, Maltodextrin, Palm Fat, Sunflower Oil), Water, Butter ( MILK), tomato puree (tomato concentrate), Vegetable Oil, Worcestershire sauce ( BARLEY malt vinegar, water, molasses, sugar, fish sauce (Anchovy (FISH), sea salt, sugar), tamarind extract, salt, ground clove, garlic powder, chilli powder, onion powder), Beef Bouillon (Salt, potato starch, yeast extract, maltodextrin, rapeseed oil, flavouring, palm oil, sugar, sunflower oil, colour (ammonia caramel), beef fat, beef stock powder (beef extract, maltodextrin, salt), caramelised sugar powder), Dried Onion, Salt, yeast extract ( BARLEY, WHEAT, OATS, RYE), salt, vegetable juice concentrate,vitamins(thiamin,riboflavin,niacin,vitaminB12andfolicacid),naturalflavouring(contains CELERY)), Garlic powder, Black Pepper, thyme, EGG.
Any Allergens including cereals containing gluten, see ingredients in CAPITALS.
Although every care has been taken to remove bones, some small pieces may remain.
May contain lead or steel shot
224 kcal / 837 Kj, Fat 9g, of which saturates 3.9g, Carbohydrates 18.6g, of which sugars 1.3g, Protein 13.4g, Salt 0.8g
Keep frozen below -18oC and use within best before date. Before cooking, defrost thoroughly for a minimum of 12 hours in the fridge. Not suitable for cooking from frozen. Once defrosted do not refreeze, keep refrigerated and consume within 3 days .